Definition
noun
Now chiefly as the second element in the names of plants: a plant used for food or medicine.
“:”
Chiefly in the plural: a plant of the genus Brassica used as a vegetable; a brassica; especially, a cabbage (Brassica oleracea).
noun
Also worts: a liquid extracted from mash (ground malt or some other grain soaked in hot water), which is then fermented to make beer, or fermented and distilled to make a malt liquor such as whisky.
Claim
Own wort
One owner, worldwide. Pay once, and this spelling is yours until you sell it.
- Price
- $2.50
- Status
- Unowned
- Owners
- 0
Value should be at
$2.50
Stamp
Prove it off WordFlex
A mark for a bio or a clip. Anyone can check it on the verify page. This is a marketplace claim, not a trademark.
